Our Products

Mas Import and Export PLC offers premium grains, seeds, and pulses, ensuring unmatched quality and sustainability for culinary excellence

Product Specifications:

  • Purity: Our soya beans boast a purity level of 98% minimum, indicating that they are free from impurities and contaminants.
  • Foreign Matter: With a maximum foreign matter content of 2%, our soya beans are carefully screened to remove any unwanted materials, ensuring purity and cleanliness.
  • Oil Content: Our soya beans have a minimum oil content of 18%, making them a valuable source of high-quality vegetable oil.
  • Protein Content: With a minimum protein content of 36.5%, our soya beans are rich in essential nutrients, making them an excellent protein source for human consumption.
  • Moisture: Our soya beans have a maximum moisture content of 9%, ensuring optimal storage conditions and preventing spoilage.

Quality Assurance:

  • Our soya beans undergo rigorous quality control measures to ensure that they meet or exceed industry standards for purity, cleanliness, and nutritional value.
  • They are carefully inspected and tested for purity, oil content, protein content, moisture level, and freedom from contaminants.
  • We guarantee that our soya beans are free from dead or alive weevils, ensuring their suitability for human consumption.

Applications:

  • Our high-quality soya beans are suitable for various applications, including:
    • Food Processing: They can be processed into a wide range of food products, including soya milk, tofu, tempeh, and soya-based meat substitutes.
    • Cooking: They can be cooked and used in a variety of savory dishes, such as stir-fries, soups, stews, and salads.
    • Animal Feed: They can be used as a nutritious feed ingredient for livestock and poultry, providing essential nutrients for growth and development.

Packaging and Storage:

  • Our soya beans are carefully packaged in 50/ 25 Kgs pp bag as per customer preference clean, airtight containers to maintain their freshness and quality during storage and transportation.
  • They should be stored in a cool, dry place away from direct sunlight and moisture to prevent spoilage and maintain their nutritional value.

Product Specifications:

  • Purity: Our Green Mung Beans boast a purity level of 98% minimum, indicating that they are free from impurities and contaminants, ensuring superior quality and cleanliness.
  • Admixture: With a maximum admixture content of 2%, our Green Mung Beans are carefully screened to remove any foreign matter, ensuring consistency and purity in every batch.
  • Moisture: Our Green Mung Beans have a maximum moisture content of 5%, ensuring optimal storage conditions and preventing spoilage during transportation and storage.

Quality Assurance:

  • Our Green Mung Beans undergo strict quality control measures to ensure that they meet or exceed industry standards for purity, cleanliness, and freshness.
  • They are carefully inspected and tested for purity, admixture content, moisture level, and overall quality to ensure customer satisfaction.
  • Prior to shipment, our Green Mung Beans are fumigated to eliminate any pests or contaminants, ensuring that they are fit for human consumption and comply with international food safety standards.

Applications:

  • Our premium quality Green Mung Beans are versatile and can be used in a variety of culinary and commercial applications, including:
    • Cooking: They are commonly used in traditional dishes such as dals, soups, stews, and curries, providing a nutritious and flavorful addition to meals.
    • Sprouting: They can be sprouted and used in salads, sandwiches, wraps, and other dishes, adding a crunchy texture and vibrant flavor.
    • Baking: They can be ground into flour and used in baking recipes to create nutritious and delicious baked goods such as bread, pancakes, and cookies.
    • Food Processing: They can be processed into various food products such as noodles, pasta, snacks, and desserts, offering a nutritious and versatile ingredient for food manufacturers.

Packaging and Storage:

  • Our Green Mung Beans are carefully packaged in clean, airtight containers to maintain their freshness and quality during transportation and storage.
  • They should be stored in a cool, dry place away from direct sunlight and moisture to preserve their flavor, texture, and nutritional value.

Product Specifications:

  • Purity: Our Kabuli Chickpeas boast a purity level of 98% minimum, ensuring they are free from impurities and contaminants, guaranteeing superior quality and taste.
  • Admixture: With a maximum admixture content of 2%, our Kabuli Chickpeas are meticulously screened to remove any foreign matter, ensuring consistency and purity in every batch.
  • Moisture: Our Kabuli Chickpeas have a maximum moisture content of 13%, maintaining optimal texture and preventing spoilage during transportation and storage.

Quality Assurance:

  • Our Kabuli Chickpeas undergo stringent quality control measures to meet or exceed industry standards for purity, cleanliness, and freshness.
  • They are meticulously inspected and tested for purity, admixture content, moisture level, and overall quality to ensure adherence to strict quality specifications.
  • Prior to shipment, our Kabuli Chickpeas are fumigated to eliminate any pests or contaminants, ensuring they are fit for human consumption and comply with international food safety standards.

Applications:

  • Kabuli Chickpeas are prized for their versatility and can be used in a wide range of culinary applications, including:
    • Cooking: They are commonly used in traditional dishes such as hummus, curries, salads, and soups, adding a rich, nutty flavor and satisfying texture.
    • Snacking: Roasted Kabuli Chickpeas are a popular and nutritious snack option, offering a crunchy and satisfying alternative to processed snacks.
    • Baking: Kabuli Chickpea flour is used in gluten-free baking recipes, producing delicious and nutritious baked goods such as bread, muffins, and cookies.
    • Food Processing: They can be processed into various food products such as falafel, chickpea pasta, spreads, and snacks, offering a versatile and nutritious ingredient for food manufacturers.

Packaging and Storage:

  • Our Kabuli Chickpeas are carefully packaged in clean, airtight containers to preserve their freshness and quality during transportation and storage.
  • They should be stored in a cool, dry place away from direct sunlight and moisture to maintain their flavor, texture, and nutritional value over time.

Product Specifications:

  • Purity: Our Red Speckled Beans boast a purity level of 98% minimum, ensuring they are free from impurities and contaminants, guaranteeing superior quality and taste.
  • Admixture: With a maximum admixture content of 2%, our Red Speckled Beans undergo meticulous screening to remove any foreign matter, ensuring consistency and purity in every batch.
  • Moisture: Our Red Speckled Beans have a maximum moisture content of 12%, preserving optimal texture and preventing spoilage during transportation and storage.

Quality Assurance:

  • Our Red Speckled Beans are subjected to stringent quality control measures to meet or exceed industry standards for purity, cleanliness, and freshness.
  • They undergo meticulous inspection and testing for purity, admixture content, moisture level, and overall quality to ensure adherence to strict quality specifications.
  • Prior to shipment, our Red Speckled Beans are fumigated to eliminate any pests or contaminants, ensuring they are fit for human consumption and comply with international food safety standards.

Quality Classification:

  • Our Red Speckled Beans are available in both HPS (Hand Picked Selection) and SORTEX quality, providing options to meet the diverse needs and preferences of our customers.
  • HPS quality beans are carefully handpicked to ensure uniformity and quality, while SORTEX quality beans undergo advanced sorting technology to achieve superior purity and consistency.

Additional Quality Features:

  • Our Red Speckled Beans are guaranteed to be free from alive or dead weevils, holes, odor, and molds, ensuring the highest level of food safety and quality.
  • We take pride in offering Red Speckled Beans of exceptional quality and freshness, meeting the expectations of discerning consumers and culinary professionals alike.

Packaging and Storage:

  • Our Red Speckled Beans are carefully packaged in clean, airtight containers to preserve their freshness and quality during transportation and storage.
  • They should be stored in a cool, dry place away from direct sunlight and moisture to maintain their vibrant color, rich flavor, and nutritional value over time.

Product Specifications:

  • Purity: Our Light Speckled Beans boast a purity level of 98.5% minimum, ensuring they are free from impurities and contaminants, guaranteeing superior quality and taste.
  • Admixture: With a maximum admixture content of 1.5%, our Light Speckled Beans undergo meticulous screening to remove any foreign matter, ensuring consistency and purity in every batch.
  • Moisture: Our Light Speckled Beans have a maximum moisture content of 13%, preserving optimal texture and preventing spoilage during transportation and storage.

Quality Assurance:

  • Our Light Speckled Beans are subjected to stringent quality control measures to meet or exceed industry standards for purity, cleanliness, and freshness.
  • They undergo meticulous inspection and testing for purity, admixture content, moisture level, and overall quality to ensure adherence to strict quality specifications.
  • Prior to shipment, our Light Speckled Beans are fumigated to eliminate any pests or contaminants, ensuring they are fit for human consumption and comply with international food safety standards.

Quality Classification:

  • Our Light Speckled Beans are available in both HPS (Hand Picked Selection) and SORTEX quality, providing options to meet the diverse needs and preferences of our customers.
  • HPS quality beans are carefully handpicked to ensure uniformity and quality, while SORTEX quality beans undergo advanced sorting technology to achieve superior purity and consistency.

Additional Quality Features:

  • Our Light Speckled Beans are guaranteed to be free from alive or dead weevils, holes, odor, and molds, ensuring the highest level of food safety and quality.
  • We take pride in offering Light Speckled Beans of exceptional quality and freshness, meeting the expectations of discerning consumers and culinary professionals alike.

Packaging and Storage:

  • Our Light Speckled Beans are carefully packaged in clean, airtight containers to preserve their freshness and quality during transportation and storage.
  • They should be stored in a cool, dry place away from direct sunlight and moisture to maintain their delicate flavor, distinctive appearance, and nutritional value over time.

Product Specifications:

  • Purity: Our Desi Chickpeas boast a purity level of 98% minimum, ensuring they are free from impurities and contaminants, guaranteeing superior quality and taste.
  • Admixture: With a maximum admixture content of 2%, our Desi Chickpeas undergo meticulous screening to remove any foreign matter, ensuring consistency and purity in every batch.
  • Moisture: Our Desi Chickpeas have a maximum moisture content of 12%, preserving optimal texture and preventing spoilage during transportation and storage.

Quality Assurance:

  • Our Desi Chickpeas are subjected to stringent quality control measures to meet or exceed industry standards for purity, cleanliness, and freshness.
  • They undergo meticulous inspection and testing for purity, admixture content, moisture level, and overall quality to ensure adherence to strict quality specifications.
  • Prior to shipment, our Desi Chickpeas are fumigated to eliminate any pests or contaminants, ensuring they are fit for human consumption and comply with international food safety standards.

Applications:

  • Desi Chickpeas are prized for their rich flavor and firm texture, making them suitable for a wide range of culinary applications, including:
    • Cooking: They are commonly used in traditional dishes such as curries, stews, soups, and salads, adding depth of flavor and hearty texture to meals.
    • Snacking: Roasted Desi Chickpeas are a popular and nutritious snack option, offering a satisfying crunch and savory flavor.
    • Baking: Desi Chickpea flour is used in gluten-free baking recipes, producing delicious and nutritious baked goods such as bread, cookies, and pancakes.
    • Food Processing: They can be processed into various food products such as snacks, spreads, and dips, offering a versatile and nutritious ingredient for food manufacturers.

Packaging and Storage:

  • Our Desi Chickpeas are carefully packaged in clean, airtight containers to preserve their freshness and quality during transportation and storage.
  • They should be stored in a cool, dry place away from direct sunlight and moisture to maintain their flavor, texture, and nutritional value over time.

Product Specifications:

  • Purity: Our Red Kidney Beans boast a purity level of 98% minimum, ensuring they are free from impurities and contaminants, guaranteeing superior quality and taste.
  • Admixture: With a maximum admixture content of 2%, our Red Kidney Beans undergo meticulous screening to remove any foreign matter, ensuring consistency and purity in every batch.
  • Moisture: Our Red Kidney Beans have a maximum moisture content of 13%, preserving optimal texture and preventing spoilage during transportation and storage.

Quality Assurance:

  • Our Red Kidney Beans are subjected to stringent quality control measures to meet or exceed industry standards for purity, cleanliness, and freshness.
  • They undergo meticulous inspection and testing for purity, admixture content, moisture level, and overall quality to ensure adherence to strict quality specifications.
  • Prior to shipment, our Red Kidney Beans are fumigated to eliminate any pests or contaminants, ensuring they are fit for human consumption and comply with international food safety standards.

Quality Classification:

  • Our Red Kidney Beans are available in both HPS (Hand Picked Selection) and SORTEX quality, providing options to meet the diverse needs and preferences of our customers.
  • HPS quality beans are carefully handpicked to ensure uniformity and quality, while SORTEX quality beans undergo advanced sorting technology to achieve superior purity and consistency.

Additional Quality Features:

  • Our Red Kidney Beans are guaranteed to be free from alive or dead weevils, holes, odor, and molds, ensuring the highest level of food safety and quality.
  • We take pride in offering Red Kidney Beans of exceptional quality and freshness, meeting the expectations of discerning consumers and culinary professionals alike.

Packaging and Storage:

  • Our Red Kidney Beans are carefully packaged in clean, airtight containers to preserve their freshness and quality during transportation and storage.
  • They should be stored in a cool, dry place away from direct sunlight and moisture to maintain their rich flavor, firm texture, and nutritional value over time.

Product Specifications:

  • Purity: Our Niger Seeds boast a purity level of 98.5% minimum, ensuring they are free from impurities and contaminants, guaranteeing superior quality and consistency.
  • Admixture: With a maximum admixture content of 1.5%, our Niger Seeds undergo meticulous screening to remove any foreign matter, ensuring purity and cleanliness in every batch.
  • Oil Content: Our Niger Seeds have a minimum oil content of 34%, making them a valuable source of high-quality vegetable oil with excellent nutritional properties.
  • Moisture: Our Niger Seeds have a maximum moisture content of 7%, preserving optimal texture and preventing spoilage during transportation and storage.

Quality Assurance:

  • Our Niger Seeds undergo stringent quality control measures to meet or exceed industry standards for purity, cleanliness, and freshness.
  • They are meticulously inspected and tested for purity, admixture content, oil content, moisture level, and overall quality to ensure adherence to strict quality specifications.
  • Prior to shipment, our Niger Seeds are fumigated to eliminate any pests or contaminants, ensuring they are fit for human consumption and comply with international food safety standards.

Additional Quality Features:

  • Our Niger Seeds are guaranteed to be free from alive or dead weevils, ensuring the highest level of food safety and quality.
  • We take pride in offering Niger Seeds of exceptional quality and freshness, meeting the expectations of discerning customers in various industries.

Applications:

  • Niger Seeds are primarily used for oil extraction due to their high oil content, making them suitable for use in cooking, frying, and food processing.
  • They are also used in bird feed mixes and as an ingredient in the production of livestock feed, providing essential nutrients for poultry and livestock.

Packaging and Storage:

  • Our Niger Seeds are carefully packaged in clean, airtight containers to preserve their freshness and quality during transportation and storage.
  • They should be stored in a cool, dry place away from direct sunlight and moisture to maintain their nutritional value and prolong their shelf life.

Product Specifications:

  • Purity: Our Humera Type Sesame Seeds boast a purity level of 99% minimum, ensuring they are free from impurities and contaminants, guaranteeing superior quality and consistency.
  • Admixture: With a maximum admixture content of 1%, our Sesame Seeds undergo meticulous screening to remove any foreign matter, ensuring purity and cleanliness in every batch.
  • Oil Content: Our Humera Type Sesame Seeds have a minimum oil content of 52%, making them a valuable source of high-quality sesame oil with excellent nutritional properties.
  • Moisture: Our Sesame Seeds have a maximum moisture content of 10%, preserving optimal texture and preventing spoilage during transportation and storage.
  • FFA (Free Fatty Acid): With a maximum FFA content of 2%, our Sesame Seeds maintain freshness and quality over time, ensuring superior taste and aroma.

Quality Assurance:

  • Our Humera Type Sesame Seeds undergo stringent quality control measures to meet or exceed industry standards for purity, cleanliness, and freshness.
  • They are meticulously inspected and tested for purity, admixture content, oil content, moisture level, FFA, and overall quality to ensure adherence to strict quality specifications.
  • Our Sesame Seeds are guaranteed to be free from infestation, alive or dead weevils, ensuring the highest level of food safety and quality.

Applications:

  • Humera Type Sesame Seeds are highly valued for their rich flavor and nutritional benefits, making them a popular ingredient in various culinary applications, including:
    • Cooking: They are commonly used in sauces, dressings, marinades, and baked goods, adding a nutty flavor and crunchy texture to dishes.
    • Tahini Production: They are a key ingredient in tahini, a staple condiment in Middle Eastern cuisine, used in dishes such as hummus, baba ganoush, and falafel.
    • Snacks: Roasted Sesame Seeds are a popular and nutritious snack option, offering a satisfying crunch and rich flavor.
    • Oil Extraction: They are used for sesame oil extraction, which is widely used in cooking, frying, and salad dressings.

Packaging and Storage:

  • Our Humera Type Sesame Seeds are carefully packaged in clean, airtight containers to preserve their freshness and quality during transportation and storage.
  • They should be stored in a cool, dry place away from direct sunlight and moisture to maintain their nutritional value and prolong their shelf life.

Product Specifications:

  • Purity: Our Wollega Type Sesame Seeds boast a purity level of 98.5% minimum, ensuring they are free from impurities and contaminants, guaranteeing superior quality and consistency.
  • Admixture: With a maximum admixture content of 1.5%, our Sesame Seeds undergo meticulous screening to remove any foreign matter, ensuring purity and cleanliness in every batch.
  • Oil Content: Our Wollega Type Sesame Seeds have a minimum oil content of 52%, making them a valuable source of high-quality sesame oil with excellent nutritional properties.
  • Moisture: Our Sesame Seeds have a maximum moisture content of 10%, preserving optimal texture and preventing spoilage during transportation and storage.
  • FFA (Free Fatty Acid): With a maximum FFA content of 2%, our Sesame Seeds maintain freshness and quality over time, ensuring superior taste and aroma.

Quality Assurance:

  • Our Wollega Type Sesame Seeds undergo stringent quality control measures to meet or exceed industry standards for purity, cleanliness, and freshness.
  • They are meticulously inspected and tested for purity, admixture content, oil content, moisture level, FFA, and overall quality to ensure adherence to strict quality specifications.
  • Our Sesame Seeds are guaranteed to be free from infestation, alive or dead weevils, ensuring the highest level of food safety and quality.

Applications:

  • Wollega Type Sesame Seeds are highly prized for their rich flavor and nutritional benefits, making them a popular ingredient in various culinary applications, including:
    • Cooking: They are commonly used in sauces, dressings, marinades, and baked goods, adding a nutty flavor and crunchy texture to dishes.
    • Tahini Production: They are a key ingredient in tahini, a staple condiment in Middle Eastern cuisine, used in dishes such as hummus, baba ganoush, and falafel.
    • Snacks: Roasted Sesame Seeds are a popular and nutritious snack option, offering a satisfying crunch and rich flavor.
    • Oil Extraction: They are used for sesame oil extraction, which is widely used in cooking, frying, and salad dressings.

Packaging and Storage:

  • Our Wollega Type Sesame Seeds are carefully packaged in clean, airtight containers to preserve their freshness and quality during transportation and storage.
  • They should be stored in a cool, dry place away from direct sunlight and moisture to maintain their nutritional value and prolong their shelf life.

Product Specifications:

  • Purity: Our White Pea Beans boast a purity level of 99% minimum, ensuring they are free from impurities and contaminants, guaranteeing superior quality and consistency.
  • Admixture: With a maximum admixture content of 1%, our White Pea Beans undergo meticulous screening to remove any foreign matter, ensuring purity and cleanliness in every batch.
  • Moisture: Our White Pea Beans have a maximum moisture content of 12%, preserving optimal texture and preventing spoilage during transportation and storage.

Quality Assurance:

  • Our White Pea Beans undergo stringent quality control measures to meet or exceed industry standards for purity, cleanliness, and freshness.
  • They are meticulously inspected and tested for purity, admixture content, moisture level, and overall quality to ensure adherence to strict quality specifications.
  • Our White Pea Beans are guaranteed to be free from alive or dead weevils, holes, odor, and molds, ensuring the highest level of food safety and quality.

Quality Classification:

  • Our White Pea Beans are available in both HPS (Hand Picked Selection) and SORTEX quality, providing options to meet the diverse needs and preferences of our customers.
  • HPS quality beans are carefully handpicked to ensure uniformity and quality, while SORTEX quality beans undergo advanced sorting technology to achieve superior purity and consistency.

Applications:

  • White Pea Beans are prized for their creamy texture and mild flavor, making them suitable for a wide range of culinary applications, including:
    • Soups and Stews: They are commonly used in hearty soups, stews, and casseroles, adding substance and nutrition to dishes.
    • Salads: They can be used in cold salads, providing protein and fiber for a satisfying and nutritious meal.
    • Side Dishes: They can be served as a side dish alongside meats, poultry, or fish, complementing a variety of main courses.
    • Bean Dips and Spreads: They can be mashed or blended into dips and spreads, offering a creamy texture and rich flavor.

Packaging and Storage:

  • Our White Pea Beans are carefully packaged in clean, airtight containers to preserve their freshness and quality during transportation and storage.
  • They should be stored in a cool, dry place away from direct sunlight and moisture to maintain their texture, flavor, and nutritional value over time.

Product Specifications:

  • Purity: Our Flax Seeds boast a purity level of 98.5% minimum, ensuring they are free from impurities and contaminants, guaranteeing superior quality and consistency.
  • Admixture: With a maximum admixture content of 1.5%, our Flax Seeds undergo meticulous screening to remove any foreign matter, ensuring purity and cleanliness in every batch.
  • Oil Content: Our Flax Seeds have a minimum oil content of 45%, making them a rich source of omega-3 fatty acids and essential nutrients.
  • Moisture: Our Flax Seeds have a maximum moisture content of 7%, preserving optimal texture and preventing spoilage during transportation and storage.

Quality Assurance:

  • Our Flax Seeds undergo stringent quality control measures to meet or exceed industry standards for purity, cleanliness, and freshness.
  • They are meticulously inspected and tested for purity, admixture content, oil content, moisture level, and overall quality to ensure adherence to strict quality specifications.
  • Our Flax Seeds are guaranteed to be free from alive or dead weevils, ensuring the highest level of food safety and quality.

Applications:

  • Flax Seeds are highly prized for their nutritional richness and health benefits, making them a popular ingredient in various culinary and dietary applications, including:
    • Baking: They are commonly used in baking recipes for bread, muffins, cookies, and other baked goods, adding a nutty flavor and crunchy texture.
    • Smoothies and Beverages: They can be ground into a powder and added to smoothies, juices, and other beverages to boost nutritional content.
    • Salads and Yogurts: They can be sprinkled over salads, yogurts, and cereals for added texture and nutritional value.
    • Cooking: They can be used as a topping for oatmeal, pancakes, and other breakfast dishes, enhancing flavor and nutrition.

Packaging and Storage:

  • Our Flax Seeds are carefully packaged in clean, airtight containers to preserve their freshness and quality during transportation and storage.
  • They should be stored in a cool, dry place away from direct sunlight and moisture to maintain their nutritional content and prolong their shelf life.

Product Specifications:

  • Purity: Our Horse Beans boast a purity level of 97.5% minimum, ensuring they are free from impurities and contaminants, guaranteeing superior quality and consistency.
  • Impurity Breakdown:
    • Broken & Damaged: Maximum 0.5%
    • Wrinkled: Maximum 0.5%
    • Cracked Seed: Maximum 0.5%
    • Stained / discolored : Maximum 1%
  • Free from Stones: Our Horse Beans are guaranteed to be free from stones, ensuring safety and quality in every batch.
  • Free from Alive/Dead Insects: They are meticulously inspected and processed to ensure they are free from alive or dead insects, maintaining the highest level of food safety and quality.

Quality Assurance:

  • Our Horse Beans undergo stringent quality control measures to meet or exceed industry standards for purity, cleanliness, and freshness.
  • They are meticulously inspected and sorted to remove any broken, damaged, wrinkled, or cracked seeds, ensuring purity and consistency in every batch.
  • Our Horse Beans are guaranteed to be free from stones, alive or dead insects, ensuring the highest level of food safety and quality.

Applications:

  • Horse Beans, or Faba Beans, are highly valued for their nutritional richness and versatility, making them a popular ingredient in various culinary and dietary applications, including:
    • Soups and Stews: They are commonly used in hearty soups, stews, and casseroles, adding substance and nutrition to dishes.
    • Salads: They can be used in cold salads, providing protein and fiber for a satisfying and nutritious meal.
    • Side Dishes: They can be served as a side dish alongside meats, poultry, or fish, complementing a variety of main courses.
    • Bean Dips and Spreads: They can be mashed or blended into dips and spreads, offering a creamy texture and rich flavor.

Packaging and Storage:

  • Our Horse Beans are carefully packaged in clean, airtight containers to preserve their freshness and quality during transportation and storage.
  • They should be stored in a cool, dry place away from direct sunlight and moisture to maintain their texture, flavor, and nutritional value over time.